{"title":"Bell \u0026 Sweet Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eGrow crisp, colorful sweet peppers. Our non-GMO, open-pollinated bell and sweet pepper seeds — California Wonder, Cubanelle, Pimento, Purple Beauty and more — ripen from green to red, orange, and purple. Easy to grow from seed for sweet, crunchy harvests.\u003c\/p\u003e","products":[{"product_id":"california-wonder-pepper-seeds","title":"California Wonder Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eCalifornia Wonder is the benchmark heirloom sweet bell that most gardeners picture when they think of a bell pepper. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants produce blocky, four-lobed fruits with thick, crisp, juicy walls that ripen from deep green to brilliant red. If you want dependable California Wonder bell pepper seeds for stuffing, roasting, and fresh eating, this 1928 classic delivers heavy yields on sturdy, compact plants.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003eIdeal for home gardeners who want a proven, all-purpose sweet bell, and for cooks who love firm peppers for stuffing and slicing. A great choice for beginners thanks to its reliability.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart seeds indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant outside once nights stay above 55°F, spacing plants 18–24 inches apart in full sun. Peppers thrive in USDA zones 4–11 when grown as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003eFruits are ready about 70–75 days from transplant when green and firm, or leave them 2–3 weeks longer to sweeten to red. Cut peppers from the plant with pruners rather than pulling to avoid breaking branches.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eSweet, crunchy, and completely heat-free (0 Scoville), California Wonder is perfect for stuffed peppers, fajitas, salads, roasting, and freezing. The thick walls hold up beautifully to cooking and stuffing.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012856832207,"sku":"ORIPSC_07_23","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Bell-Pepper-California-Wonder-Seeds-Organo-Republic-266641976.png?v=1783372816"},{"product_id":"cubanelle-pepper-seeds","title":"Cubanelle Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eCubanelle is the classic sweet Italian frying pepper, prized for how quickly it caramelizes in a hot pan. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants set long, tapered, thin-walled fruits that ripen from pale yellow-green to red. Grow these Cubanelle pepper seeds if you want a productive, low-heat pepper built for sauteing, frying, and roasting.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003ePerfect for cooks who love fried and roasted peppers, and for gardeners who want an abundant, easy sweet pepper that matures a little faster than a bell.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eSow seeds indoors 8–10 weeks before your last frost, 1\/4 inch deep in warm soil (70–85°F). Transplant after nights hold above 55°F, spacing plants 18–24 inches apart in full sun. Grows well in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003eFruits reach picking size about 65–75 days from transplant when pale green, or leave them to ripen red for extra sweetness. Cut fruit from the plant with pruners to protect the brittle branches.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eCubanelle is very mild — typically 0–500 Scoville, essentially sweet — with thin walls that fry and blister fast. Use it for classic peppers-and-onions, sandwiches, sauces, and roasting.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012856864975,"sku":"ORIPSC_07_26","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Pepper-Cubanelle-Seeds-Organo-Republic-266655461.png?v=1783373013"},{"product_id":"golden-california-wonder-pepper-seeds","title":"Golden California Wonder Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eGolden California Wonder is the yellow-ripening version of the beloved California Wonder bell, offering the same blocky, thick-walled fruit in a glowing golden hue. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants produce sturdy four-lobed peppers that ripen from green to a rich golden-yellow. Choose these Golden California Wonder bell pepper seeds for sweet, colorful bells that brighten any dish.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003eGreat for gardeners who love the classic California Wonder but want color variety, and for cooks who prize sweet golden peppers for salads and roasting.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant once nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003ePick green at about 70–75 days from transplant, or wait 2–3 weeks longer for fruits to turn fully golden and sweeter. Cut fruit with pruners to avoid snapping the stems.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eCompletely sweet and heat-free (0 Scoville), golden bells add color and sweetness to salads, stir-fries, stuffed-pepper dishes, and roasting trays. The thick walls freeze and cook well.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012856897743,"sku":"ORIPSG_07_24","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Bell-Pepper-Golden-California-Wonder-Seeds-Organo-Republic-266656215.png?v=1783373032"},{"product_id":"sweet-hungarian-wax-pepper-seeds","title":"Sweet Hungarian Wax Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eHungarian Wax is a productive, waxy-skinned pepper with a lively mild-to-medium heat that ripens from pale yellow through orange to red. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants set 5–6 inch tapered fruits with a bright, slightly sweet bite. Grow these Hungarian Wax pepper seeds if you want a versatile pepper with real — but approachable — warmth for frying, pickling, and salsas.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003eSuited to cooks who enjoy a gentle kick without jalapeno-level heat, and to gardeners who want a fast, heavy-yielding pepper for pickling and frying.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant after nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003ePick pale yellow at about 65–70 days from transplant for milder heat, or let fruit ripen to orange-red (about 80 days) for more warmth and sweetness. Cut fruit with pruners; wear gloves if you are sensitive to capsaicin.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eWith heat around 1,000–15,000 Scoville, Hungarian Wax is milder than most jalapenos but hotter than a bell. It shines in pickling, frying, salsas, and stuffing, and its heat mellows nicely when cooked.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012856930511,"sku":"ORIPSH_07_27","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Pepper-Hungarian-Wax-Seeds-Organo-Republic-266655639.png?v=1783373015"},{"product_id":"lilac-bell-pepper-seeds","title":"Lilac Bell Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eLilac Bell is a stunning sweet bell pepper that turns a soft lavender-purple before ripening to red, adding real drama to the garden and the plate. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants produce blocky, thick-walled fruits with the crisp, mild sweetness of a classic bell. Choose these Lilac Bell pepper seeds when you want an eye-catching purple bell that tastes as good as it looks.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003ePerfect for gardeners who love unusual colors and for cooks who want a sweet, crunchy bell that stands out in fresh salads and veggie trays.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant once nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003eFruits reach the lilac stage about 70–75 days from transplant; pick them purple for color or let them ripen red for maximum sweetness. Cut fruit with pruners to protect the branches.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eSweet and heat-free (0 Scoville), Lilac Bell is best enjoyed raw to show off its color — in salads, on crudite platters, or sliced fresh. The purple hue softens when cooked, so use it fresh for visual impact.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012856963279,"sku":"ORIPSL_07_28","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Pepper-Lilac-Bell-Seeds-Organo-Republic-266654921.png?v=1783373000"},{"product_id":"orange-bell-pepper-seeds","title":"Orange Horizon Bell Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eOrange Horizon is a sweet bell pepper bred to ripen a vivid, glossy orange earlier than many colored bells. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants produce blocky, thick-walled fruits that shift from green to brilliant orange, packed with sweet, juicy flavor. Grow these Orange Horizon bell pepper seeds for dependable color and sweetness in a shorter season.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003eGreat for gardeners in cooler or shorter-season areas who want fully colored bells, and for cooks who love sweet orange peppers fresh or roasted.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant after nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003ePick green at about 65–70 days from transplant, or wait roughly 2 weeks longer for fruit to color fully orange and sweeten. Cut fruit with pruners to avoid breaking stems.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eSweet and heat-free (0 Scoville), Orange Horizon adds bright color and sweetness to salads, stir-fries, roasting pans, and fresh snacking. The thick walls hold up well to cooking and freezing.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012856996047,"sku":"ORIPSO_07_25","price":4.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Bell-Pepper-Orange-Horizon-Seeds-Organo-Republic-266656168.png?v=1783373029"},{"product_id":"pimento-pepper-seeds","title":"Pimento Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003ePimento (Pimiento L) is the sweet, heart-shaped red pepper famous for stuffing olives and making paprika. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants produce squat, thick-walled fruits with exceptionally sweet, aromatic flesh that ripens deep red. Grow these pimento pepper seeds for a classic canning, roasting, and pimento-cheese pepper with rich flavor.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003eIdeal for home canners and cooks who want a sweet red roasting pepper, and for gardeners seeking a flavorful heirloom-style pimento for the pantry.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant after nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003ePimentos are sweetest fully red, about 75–80 days from transplant. Pick when deeply colored and firm, cutting fruit from the plant with pruners.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eSweet and heat-free (0 Scoville), pimentos are the pepper behind pimento cheese, stuffed olives, and homemade paprika. They roast, can, and freeze beautifully thanks to their thick, juicy walls.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012857028815,"sku":"ORIPSP_07_29","price":4.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Pepper-Pimento-L-Seeds-Organo-Republic-266655049.png?v=1783373004"},{"product_id":"purple-beauty-pepper-seeds","title":"Purple Beauty Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003ePurple Beauty is a striking heirloom sweet bell that ripens a deep, glossy purple before turning red if left on the plant. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants are compact and productive, setting blocky, thick-walled fruits with crisp, mild sweetness. Choose these Purple Beauty bell pepper seeds for dramatic color and dependable sweet-pepper flavor.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003ePerfect for gardeners who want unusual color on tidy plants, and for cooks who love a sweet, crunchy bell for fresh eating and colorful salads.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant after nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003eFruits reach full purple about 70–75 days from transplant; pick them purple for color or leave them to ripen red for extra sweetness. Cut fruit with pruners to protect the compact branches.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eSweet and heat-free (0 Scoville), Purple Beauty is best enjoyed raw to showcase its color — in salads, on veggie trays, or sliced fresh. The purple fades when cooked, so use it fresh for visual impact.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012857061583,"sku":"ORIPSP_07_30","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Pepper-Purple-Beauty-Seeds-Organo-Republic-266970717.png?v=1783463461"},{"product_id":"sweet-cherry-pepper-seeds","title":"Sweet Cherry Pepper Seeds – Non-GMO Heirloom","description":"\u003cp\u003eSweet Red Cherry is a charming, round cherry-shaped pepper that ripens deep red and is beloved for pickling and stuffing. These \u003cem\u003eCapsicum annuum\u003c\/em\u003e plants set small, thick-walled, juicy fruits with a sweet, mild flavor. Grow these red cherry pepper seeds for a fun, versatile pepper that shines in the jar and on the antipasto plate.\u003c\/p\u003e\u003ch3\u003eWho it's for\u003c\/h3\u003e\u003cp\u003eGreat for cooks who love pickled and stuffed peppers, and for gardeners who want a productive, ornamental-looking pepper for canning and snacking.\u003c\/p\u003e\u003ch3\u003eHow \u0026amp; when to plant\u003c\/h3\u003e\u003cp\u003eStart indoors 8–10 weeks before your last frost, sowing 1\/4 inch deep in warm soil (70–85°F). Transplant after nights stay above 55°F, spacing 18–24 inches apart in full sun. Grows in USDA zones 4–11 as a warm-season annual.\u003c\/p\u003e\u003ch3\u003eHarvest\u003c\/h3\u003e\u003cp\u003eFruits ripen deep red about 75–80 days from transplant. Pick them firm and glossy, cutting from the plant with pruners. Note that some cherry-pepper strains carry a little heat, so taste before assuming they are fully sweet.\u003c\/p\u003e\u003ch3\u003eBenefits \u0026amp; uses\u003c\/h3\u003e\u003cp\u003eThis sweet cherry type is generally very mild (roughly 0–500 Scoville) and is perfect stuffed with cheese, pickled whole, or added to antipasto and salads. The round shape holds fillings beautifully.\u003c\/p\u003e","brand":"Organo Republic","offers":[{"title":"Default Title","offer_id":45012857094351,"sku":"ORIPSR_07_31","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0580\/6437\/1919\/files\/Sweet-Pepper-Red-Cherry-Seeds-Organo-Republic-266655730.png?v=1783373020"}],"url":"https:\/\/organorepublic.com\/collections\/bell-pepper-seeds.oembed","provider":"Organo Republic","version":"1.0","type":"link"}