Cauliflower Snowball Y Improved Seeds

About Cauliflower Snowball Y Improved Seeds

Snowball Y Improved cauliflower (Brassica oleracea var. botrytis) is a dependable heirloom that produces smooth, pure-white domed heads about 6–7 inches across, well protected by wrapping leaves. These cauliflower seeds grow into uniform, vigorous plants bred for tight, self-blanching curds and reliable performance in the home garden. It's a proven variety for gardeners who want classic white cauliflower.

Who it's for

Best for cool-season gardeners ready to give cauliflower the steady care it needs for firm, snow-white heads.

How & when to plant

Start indoors 4–6 weeks before the last spring frost, or sow in early summer for a fall crop. Plant seeds 1/4–1/2 inch deep and space plants 18–24 inches apart in full sun with rich, consistently moist soil. Cauliflower needs cool weather (60–65°F) and grows well in USDA zones 3–9. Even moisture is key to solid curds.

Harvest

Heads are ready in about 65–75 days. Cut when the curd is full, firm, and still tight, before it starts to separate; tie outer leaves over the head to keep it white if needed. Harvest promptly for the best texture.

Benefits & uses

Cauliflower is versatile roasted, steamed, riced, or mashed, and its mild flavor pairs with countless seasonings. The dense white curds hold up well to roasting and make a hearty low-starch side.

Frequently asked questions

How do I keep the head white?
Tie the outer leaves loosely over the developing curd to shade it — Snowball Y is fairly self-wrapping but benefits from this.

Why is my curd loose or grainy?
Heat stress and uneven watering cause loose curds; grow in cool weather with steady moisture and harvest promptly.

When do I cut it?
Harvest while the curd is firm and tight, before it begins to separate, around 65–75 days.