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Included in Sets - Starts at $0.32 per Cucumber – Non-GMO Heirloom Seeds Variety
Individual Packets
Grow your own cucumbers (Cucumis sativus), the crisp, cooling vine that turns a single sunny bed into a summer-long supply of slicers and picklers. Whether you want to buy cucumber seeds for fresh salads, crunchy snacking, or a batch of homemade pickles, you are in the right place. Our non-GMO heirloom cucumber seed sprouts quickly and climbs eagerly once the soil warms. Cucumbers are among the fastest, most forgiving vegetables to raise from seed, often going from sowing to first harvest in under two months. Browse our cucumber seeds below, then follow our complete cucumber growing guide to take your vines from seed to harvest.
What we love about growing cucumbers
- Fast and rewarding: fresh cucumbers in as little as 50 to 60 days
- Vigorous vines that keep producing all summer with steady picking
- Easy to train up a trellis to save space and grow straighter fruit
- Cheerful yellow blooms that bees and pollinators love
- Open-pollinated heirloom you can save and resow year after year
The crisp summer vegetable worth a spot in your garden
The cucumber (Cucumis sativus) is a warm-season vine grown for its cool, crunchy fruit and mild, refreshing flavor. From slim slicing cucumbers for salads and sandwiches to stubby pickling types for jars of dills and bread-and-butters, there is a cucumber for every kitchen. Each plant climbs or sprawls with bright yellow flowers that give way to a steady flow of fruit, and just a few vines can keep a household in cucumbers all summer long.
How to grow cucumbers from seed
Cucumbers are easy to start once the weather is warm. Sow cucumber seeds about half an inch to an inch deep in full sun after all danger of frost has passed and the soil has warmed, then thin or space plants around 12 inches apart, giving vining types a trellis to climb. Most varieties reach picking size in roughly 50 to 70 days and crop best with steady moisture and regular harvesting. For the full step-by-step, see our complete guide to growing cucumbers from seed.
How to use cucumbers
Cucumbers are at their best fresh and cold. Slice them into green salads, layer them on sandwiches, blend them into chilled soups, or muddle them into drinks for a clean, cooling note. Pickling varieties turn quickly into crisp dill and sweet gherkin pickles, and lightly salted cucumber ribbons make a simple, elegant side. The tender skins are edible, so most types need no peeling straight from the garden.
Cucumbers and their cucurbit cousins
If you love growing cucumbers, you will feel right at home with their vining relatives. Try zucchini for fast, prolific summer squash, melons for sweet warm-season fruit on the same kind of vine, or squash for hearty summer and winter varieties. You can explore the full range in our vegetable seeds collection.
Why buy cucumber seeds from Organo Republic
Every packet of cucumber seed we sell is non-GMO, open-pollinated heirloom, and germination tested, so you can sow with confidence. As a U.S.-based licensed seed dealer, we work directly with trusted growers to keep quality high and prices low, and every pack carries a QR code that links straight to free online growing guidance. Orders over $49 ship free. Whether you want a single pack of cucumbers or a curated vegetable collection, you will find dependable, easy-to-grow seed here.





























