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Tomato Pink Thai Egg Seeds

Tomato Pink Thai Egg Seeds

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Tomato Pink Thai Egg Seeds

Tomato Pink Thai Egg Seeds

$4.99

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30% MORE SEEDS THAN ANY OTHER BRAND
Tomato Pink Thai Egg Seeds
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Other Brands
Heirloom Seeds
Over 90 Seeds
Price less then $1.5 per seeds variety
Additional materials: Growing, Culinary, Medicinal Use Guides
Over 90% germination rate
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Non-GMO Seeds

Why We Are Better

30% MORE SEEDS THAN ANY OTHER BRAND
Tomato Pink Thai Egg Seeds
Organo Republic
Heirloom Seeds
Over 90 Seeds
Price less then $1.5 per seeds variety
Additional materials: Growing, Culinary, Medicinal Use Guides
Over 90% germination rate
100% Satisfaction Guaranty
U.S. Licensed Seed Dealer
Non-GMO Seeds
Other Brands
OTHER BRANDS
Heirloom Seeds
Over 90 Seeds
Price less then $1.5 per seeds variety
Additional materials: Growing, Culinary, Medicinal Use Guides
Over 90% germination rate
100% Satisfaction Guaranty
U.S. Licensed Seed Dealer
Non-GMO Seeds

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FAQ

Pink Thai Egg is an unusual heirloom that bears clusters of small, egg-shaped pink fruit. It is a heavy producer with a mild, sweet flavor and an eye-catching look in the garden.
Start seeds indoors 6 to 8 weeks before your last frost, sowing 1/4 inch deep in warm mix. Transplant outdoors after frost danger has passed and nights stay above 50°F.
Expect ripe fruit about 75 to 80 days from transplant. Harvest the small egg-shaped tomatoes when they turn an even pink and are slightly soft.
Yes, its Southeast Asian heritage makes it well suited to hot, humid summers where it keeps setting fruit. Give it full sun and steady moisture for the best harvest.
Space these indeterminate plants 24 to 36 inches apart in full sun with a stake or cage. Good airflow between plants helps keep the heavy clusters healthy.
Each packet contains about 90 heirloom, non-GMO seeds. Store the extras in a cool, dry place to keep them viable for years.

Features

Life Cycle Annual
Planting Season Spring, Summer, Fall, Winter
Sunlight Full sun
Watering Needs Moderate
Hardiness Zone 3a, 3b, 4a, 4b, 5a, 5b, 6a, 6b, 7a, 7b, 8a, 8b, 9a, 9b, 10a, 10b
Suitable Space Indoors, Outdoors
Plant Characteristics Edible
Cultivar Type Heirloom
Seed Treatment Untreated
Certifications Non-GMO

About Tomato Pink Thai Egg Seeds

Pink Thai Egg is an unusual heirloom that produces small, egg-shaped pink fruits in generous clusters, prized in Southeast Asian gardens for both looks and flavor. This variety (Solanum lycopersicum) offers a mild, sweet taste and firm flesh that holds up beautifully in cooking. Gardeners seeking distinctive tomato seeds will enjoy this productive and ornamental plum-type tomato.

Who it's for

A fun pick for adventurous gardeners, lovers of Asian cuisine, and anyone who wants a pretty, productive small tomato for cooking and preserving.

How & when to plant

Sow seeds indoors 6–8 weeks before your last frost, planting 1/4 inch deep in warm soil around 70–80°F. Transplant after frost has passed, spacing plants 24–36 inches apart in full sun with 6–8 hours of daily light. These indeterminate vines benefit from staking or caging and grow as warm-season annuals in USDA zones 3–11.

Harvest

Fruit ripens about 75–80 days after transplanting. Pick when the small egg-shaped tomatoes turn an even pink and feel firm. Harvest regularly to keep the clusters coming.

Benefits & uses

Pink Thai Egg tomatoes are excellent in stir-fries, curries, and soups, where their firm flesh keeps its shape. They also work well fresh in salads and are a lovely addition to mixed tomato platters.

Frequently asked questions

What do the tomatoes look like?
They are small, egg-shaped, and ripen to a soft pink, borne in clusters.

Are they good for cooking?
Yes. Their firm flesh holds up well in stir-fries, curries, and sauces.

Are these seeds non-GMO?
Yes. All of our tomato seeds are non-GMO and open-pollinated.