Growing Guides

YELLOW CARROT ABOUT THE PLANT Description: Yellow carrots are yellow both inside and out, with a firm, crunchy texture and reaching a length of about 7 inches. They taste like orange carrots, but a little sweeter. Matures in  60-80 days....

ROYAL CHANTENAY CARROT  ABOUT THE PLANT  Description: Royal Chantenay are short, stout, broad-shouldered, carrots making them easy to pull. They reach a length of 5-6 “and have a deliciously sweet, crunchy dark orange flesh. Mature in 65-75 days.  Origin: Royal...

PARISIAN CARROT  ABOUT THE PLANT Description: The Parisian carrot is a little round carrot 1-2 inches in diameter. The flesh is orange-red looking more like a large radish. Because of its size, it grows well in clay or rocky soil,...

TENDERSWEET CARROT  ABOUT THE PLANT  Description: Tendersweet carrots are deep orange, smooth-skinned, nearly coreless, reaching 8-10 inches. They are one of the sweetest carrots, are nice and crisp, and are free of fiber. Harvest in 60-70 days.  Origin:  It is...

WHITE CARROT ABOUT THE PLANT Description: White carrots are creamy-white with a small core, and have a mild, sweet, delicious taste.  Essentially it is a regular carrot without pigmentation. While they are high in fiber, they offer little nutritional benefits...

LITTLE FINGERS CARROT  ABOUT THE PLANT  Description: Little Fingers is a unique variety of the Nantes type with a smooth, cylindrical, uniform, shape and a deep orange color even before maturity. These tiny and very sweet carrots are only 3″...

SCARLET NANTES CARROT  ABOUT THE PLANT  Description: Scarlet Nantes Carrot is a quick-growing, popular carrot variety with bright red-orange flesh that does not need to be peeled. It offers a great flavor that's sweet and crisp. The root is nearly...

  Large Cherry Tomatoes The Large Red Cherry Tomato is very fertile. These vegetables are bright red, juicy, and sweet, half-dollar-sized, and weighing 1 Oz. Tomatoes are disease resistant, ripen up to 75 days, can grow in containers or your...

Red Beefsteak Tomato  Beefsteak is a prevalent delicious grade of a large tomato. It's juicy, solid, weighs more pounds, and matures in 85 days. Unfortunately, his vines require some support.Peter Henderson introduced this tomato in 1894, calling him "Henderson's Crimson...

Brussel Sprouts  Long Island Improved Brussels Sprouts are the most common, widely adapted, and diverse home care views! It tastes like cabbage, resistant to the northern climate and light winter frost. It grows up to 24″ high and gives a...