Growing Guides

Collard

Cabbage has a uniform and compact growth, soft taste. Cabbage greens are used for cooking, canning, and freezing. The leaves are frost-hardy and mature in...
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Tokyo Long White Scallion

ABOUT THE PLANT Description: These Japanese scallions are 16"–18" long, with white, leek-like stalks and bluish-green tops. They are slender, mild, extremely tasty, and grow...
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Large Cherry Tomatoes

Large Cherry Tomatoes The Large Red Cherry Tomato is very fertile. These vegetables are bright red, juicy, and sweet, half-dollar-sized, and weighing 1 Oz. Tomatoes...
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Red Beefsteak Tomato

Red Beefsteak TomatoΒ  Beefsteak is a prevalent delicious grade of a large tomato. It's juicy, solid, weighs more pounds, and matures in 85 days. Unfortunately,...
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Okra

Okra Okra is a vigorous and high-yielding plant up to 8 feet tall. Straight, thornless pods have an extraordinary taste and texture and can be...
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Marketer Cucumber

Marketer Cucumber These cucumbers have long, slender fruits 12-14 inches long and ripen in 58 days. It is ideal for slicing, is not bitter, and...
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Butternut Squash

Butternut Squash Waltham Butternut is the most popular winter pumpkin variety with a more uniform shape and size. The pulp is creamy with a rich...
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Eggplant

Eggplant Black Beauty is a popular eggplant heirloom with big yields! One of the earliest and best-known American eggplant varieties, dating from the early 1900s....
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