Growing Guides

Poblano Pepper

POBLANO PEPPER ABOUT THE PLANT Description: Poblanos are shiny, dark green in color, about 4” long and 2” wide. They have an earthy, slightly smoky...
View Details

Big Jim Hot Pepper

They are typically picked green and used to produce roasted green chile in New Mexican cuisine. Origin: Developed at New Mexico State University in 1975....
View Details

Hot Red Cherry Pepper

RED CHERRY HOT PEPPER ABOUT THE PLANT Description: Red Cherry Hot peppers are one to two inches across, round, and flattened. When ripe, they're bright...
View Details

Serrano Hot Pepper

SERRANO PEPPER ABOUT THE PLANT Description: Serrano peppers grow between 1 - 4 inches long and about 1/2 inch wide. Their flavor is sweet and...
View Details

Cayenne Pepper

ABOUT THE PLANT Description: Cayenne peppers are 2 to 5 inches long, thin, red peppers, often with a curved tip and somewhat rippled skin. They...
View Details

Habanero Pepper

ABOUT THE PLANT Description: Habanero pepper is a fiery chile with a sweet, fruity, somewhat floral flavor. The pods are about 1 Β½-2” long and...
View Details

Jalapeno Pepper

ABOUT THE PLANT Description: Jalapeno peppers are firm, thick-walled, 2-3 inches long, with a curved shape and green, shiny, smooth skin. The flavor is vegetal...
View Details

Anaheim Pepper

ABOUT THE PLANT Description: Anaheim chiles have smooth, shiny skin and are long and slender, growing to 6-10 inches in length. Their taste is smokey,...
View Details

Lemon Balm

Lemon Balm Melissa has a charming lemon scent from the mint family and is an ingredient in herbal teas and potpourri. Fresh leaves are added...
View Details