How long do Long Island Improved Brussels sprouts take to mature?
Long Island Improved is a long-season crop that needs about 90 to 100 days to mature. The sprouts develop from the bottom of the stalk upward as the season cools.
When should I plant Long Island Improved Brussels sprouts?
Because they need a long, cool finish, start seeds in late spring to early summer so sprouts mature in fall. A light frost actually sweetens the sprouts.
How far apart should Brussels sprouts be spaced?
Space plants 18 to 24 inches apart in rows about 30 inches apart. They grow tall and heavy, so firm soil and occasional staking help keep them upright.
How do I harvest Long Island Improved Brussels sprouts?
Pick sprouts from the bottom of the stalk first, once they are firm and about 1 inch across, working upward over several weeks. Removing lower leaves helps the sprouts size up.
Are Long Island Improved Brussels sprouts good for beginners?
They are rewarding but take patience because of the long season and need for cool fall weather. Timing the planting so they mature in autumn is the main key to success.
How many seeds are in this Brussels sprouts packet?
This packet contains about 950 heirloom, non-GMO seeds, more than enough for a full planting plus extras.
Why do sprouts taste better after frost?
Cold weather converts starches to sugars, so a light frost makes the sprouts noticeably sweeter.
How long until harvest?
Brussels sprouts need a long season, typically about 90–100 days from transplant to first harvest.
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