What kind of onion is Red Burgundy?
It is a mild, sweet red onion with deep red skin and crisp, purple-ringed flesh, prized for fresh eating rather than long storage.
When and how do I plant onion seeds?
Start indoors 8 to 10 weeks before your last frost or sow directly in early spring, about a quarter to half an inch deep; they germinate in about 7 to 10 days.
How far apart should I space onions?
Thin or transplant seedlings to about 3 to 4 inches apart in full sun and loose, fertile soil.
Why are my onions small?
Onions do not compete well with weeds and need steady moisture. Keep the bed weed-free and evenly watered while the bulbs form, and feed them early.
How do I know when onions are ready?
Harvest when most of the tops have flopped over and yellowed, usually around 95 to 115 days. Cure them before storing.
How do I use red onions?
Enjoy them raw in salads, sandwiches, salsas, and burgers, or grill and roast them until sweet and mellow.
Q: “What is your shelf life? What conditions to store?”
You can easily store it for 3 years.
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