How is Golden California Wonder different from the classic red?
It has the same thick-walled, blocky bell shape and sweet flavor, but ripens from green to a bright golden yellow instead of red. The gold color adds a mild, extra-sweet note that stands out in salads and on the plate.
When should I start these seeds indoors?
Start indoors 8 to 10 weeks before your last frost in warm soil around 80 F. Transplant out only once nights are steadily above 55 F, as peppers stall in cold soil.
How long until the peppers turn golden?
Green peppers are ready about 72 to 75 days from transplant. Leave them on the plant another 2 to 3 weeks to ripen fully to golden yellow, when they are sweetest.
What spacing and sun do they need?
Space plants 18 to 24 inches apart in full sun with at least 6 to 8 hours of light. Sturdy 24 to 30 inch plants hold the fruit well, though staking helps once heavily loaded.
Do these peppers have any heat?
No heat. Golden California Wonder is a sweet bell with crisp, juicy flesh, ideal fresh, roasted, or stuffed. The golden color is especially attractive in fresh dishes.
How many seeds are in the packet and are they heirloom?
The packet holds about 55 seeds. It is an open-pollinated heirloom and non-GMO, so you can save seed from your best golden peppers for future seasons.



































