How do I grow beet microgreens from these seeds?
Sow the seed clusters across moist soil or coir, cover for 3-4 days to aid germination, then uncover for bright light. Beet seeds are slower to sprout, so keep them evenly moist and patient.
How long do beet microgreens take to harvest?
Beet microgreens are typically ready in about 10-16 days, a little slower than radish or arugula.
Should I soak beet seeds before sowing?
A pre-soak of 4-8 hours can speed and improve germination for beet microgreens, since the seed clusters have a tough outer coat.
Do beet microgreens regrow after cutting?
No. Harvest with a single cut at the base and reseed the tray for the next crop.
Can I grow beet microgreens indoors year-round?
Yes. They grow well indoors in soil, coir, or hydroponic trays under bright light in any season.
What is the difference between sprouts and microgreens?
Sprouts are grown in a jar with just water and eaten whole within a few days. Microgreens are grown on a tray of soil or coir, given light, and cut above the soil after a week or two.
Do I need soil?
Not for sprouts, which only need a jar and water. Microgreens do best on a shallow layer of soil or coconut coir.
How do I store the seeds?
Reseal the bag and keep it in a cool, dry, dark spot. The seeds stay viable for years when stored this way.





































