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White Globe Radish

White Globe Radish

A variety of spherical Radish White Globe with snow-white skin, crispy pulp, and spicy taste. It is an ideal variety as it grows quickly and is suitable for spring and autumn planting.
This variеty is well suited for clay soils becаuse the root mostly develops above the ground. Especially suitable for boiling and marinating.

 

How to grow White Globe Radish from seeds:

Sowing: Plant the radish deep directly into fertile soil 4 weeks before the last expected spring frost, 1/2 "deep and 1" apart. Cut the seedlings 2-3" or more apart for more giant radishes. To ensure a consistent crop, plant seeds every two weeks. Radish does not tolerate heat well but is cold-resistant. Plant about two months before the first expected fall frost for fall and winter planting.
Growing of White Globe Radish: Radish is hygrophilous and loves organic fertilizers. Do not lеt the soil dry out, but also avoid over-watering as this can cause splitting.
How and When to Harvest White Globe Radish: This variety tastes best when harvested at 1-2" in diameter.
White Globe Radishes Seed Saving: Radishes are cross-pollinated with all other radish varieties and should be isolated half a mile from different types. When the radishes are fully ripe and have a flowering stem, wait for the pods to form and turn brown. Dry the pods for a few days, thresh the seeds. Store radish seeds in a cool, dry place for five years.

FAST FACTS:

Latin Name: Raphanus sativus
Type: Open Pollinated, Heirloom, Cool Season
USDА Zones: 3, 4, 5, 6, 7, 8, 9, 10, 11, 12
Seeds per Ounce: 2,500
Planting Method: Direct Sow
Sunlight: Full Sun
Height: 9 Inches
Color: white

 

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