Growing Guides

How to Grow Pimento L Pepper From Seed

The Pimento L (also spelled pimiento) is a sweet, heat-free heirloom pepper prized for its plump, heart-shaped fruit and exceptionally thick, sweet flesh. It ripens from green to a deep, glossy red and carries zero heat, so it is all...
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How to Grow Lilac Bell Pepper From Seed

Lilac Bell is a stunning sweet bell pepper prized for its glossy lavender-purple fruit, which ripens to red if left on the plant. It has zero heat and the same crisp, mild, grassy flavor as a green bell, just wrapped...
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How to Grow Pasilla Bajio Pepper From Seed

Pasilla Bajio is a classic Mexican heirloom chile grown for its long, slender pods that ripen from glossy dark green to a wrinkled chocolate brown. Fresh, it is called the chilaca; dried, it becomes the beloved pasilla, meaning little raisin,...
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How to Grow Fresno Pepper From Seed

Fresno is a glossy, conical chile that looks like a jalapeno but ripens from green to bright red with a fruitier, slightly hotter bite. At roughly 2,500 to 10,000 Scoville heat units it sits in the same friendly medium range...
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