Simple Stewed Zucchini & Onions
Stewed zucchini for the Local Thirty is the season's easiest, most flavorful side dish. One of the lessons I’m learning throughout this challenge of eating from a 200-mile radius of my home is that it’s simplifying my cooking, and I...
Read more
Roasted Fennel & Onions With Prosciutto
This dish is a wonderful combination of sweet and savory flavors. The fennel and onions caramelize beautifully in the oven, and the prosciutto adds a deliciously salty and rich element. It's perfect as a side dish or even as a...
Read more
Famous Mississippi Pot Roast
This is a recipe for the practically infamous slow cooker beef roast that took the Internet by storm! It's delicious and fork-tender, made with chuck roast, pepperoncini, and loads of seasonings. Ingredients 1 boneless chuck roast, about 3 pounds 1...
Read more
Rockin’ Salsa
This is a recipe I created by combining two of my favorite salsa recipes into one awesome one. By adding more peppers, you can make this salsa as hot as you want it. Ingredients 1 red onion, chopped 1 white...
Read more
Stuffed Banana Peppers
This is a fabulous recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. Ingredients 8 banana peppers 2 tablespoons butter ½ cup chopped onion ½ cup chopped celery 1 (28-ounce) can crushed...
Read more
Chicken Fajitas Recipe
This chicken fajitas recipe always makes the most tender, juicy, flavorful chicken fajitas that are loaded with flavor and easy to make! Ingredients For the Chicken Fajita Marinade 3 tablespoons olive oil 1/4 cup lime juice 1/4 cup water 4...
Read more
Hungarian Goulash
Homemade goulash is a delicious way to serve a large group. This classic Hungarian dish is rich and flavorful, perfect for a comforting meal. Ingredients 3 pounds stew meat (or chuck steak/roast, cubed) 1 medium onion, chopped 1 tablespoon minced...
Read more
Geneva’s Ultimate Hungarian Mushroom Soup
A warm, filling soup that is a beautiful cool weather lunch or dinner and is especially great with a side of multi-grain bread! This recipe is loaded with thickly cut mushrooms and uses traditional Hungarian sweet paprika. Adding tomato and...
Read more
Crockpot Stuffed Peppers
Crockpot stuffed bell peppers are filled with Mexican-style seasoned ground beef, rice, black beans, and queso blanco, then simmered in a slow cooker. This super easy recipe is perfect for a delicious fuss-free meal. Ingredients 10 colorful bell peppers 1...
Read more
Pepper Steak
The best pepper steak recipe is easy to make with marinated strips of flank steak, lots of peppers, and a flavorful sauce better than any Chinese restaurant. Ingredients For the Steak 1 1/2 pound flank steak (or skirt steak) For...
Read more
